Received these sweets from Harrods, London. I’ve tried their coffee several times before. The rich aroma of the coffee reaches your senses long before you take a sip. My favorite is the Hawaiian coffee sourced from the island of Kona offering a mild caramel flavor with a smooth-citrus finish. The jams had fun alcohol-infused flavors. Of course, the best are the luxurious chocolates filled with so much textured flavors. Can’t help but notice how the crispy Florentine biscuits on top of the chocolates resemble filigree-based jewelry in the world of fashion.
Los Angeles, CA
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